Cinnamon Honey Butter

This butter's flavor is similar to Texas Road House's secret butter. Perfect for rolls, pancakes & waffles, biscuits - whatever. 
  
Also see related post: My "Butter's" Keeper!

Credit: allrecipes.com

Cinnamon Honey Butter

1/2 cup salted butter, SOFTENED

1/3 cup honey

1/3 cup powdered sugar, or Whey Low Powder*

1/2 tsp cinnamon

(Or spice blend, see below)

Touch of vanilla extract

In a medium bowl, whip until light and fluffy with a hand mixer.

OR use the whip attachment for an immersion blender. This is really NiFTY-DiFTY within a wide-mouth pint jar, but butter MUST be softened! 

*Whey Low Powder makes this butter particularly grainy at first, but always perfect the next day. Think ahead.

Pumpkin Pie Spice Blend

1/4 cup ground cinnamon

2 tbsp ground ginger

2 tsp ground cloves

1 tsp ground nutmeg

1/2 tsp ground cardamom (opt)

Apple Pie Spice Blend

1/4 cup ground cinnamon

1 tbsp ground allspice

2 tsp ground nutmeg

2 tsp ground ginger

1/2 tsp ground cardamom (opt)

Combine all ingredients for the desired mix and blend well. Store in a small, airtight container. Feel free to experiment with amounts to get a blend that works for you.

Nutmeg: I adore fresh ground but since this is stored, there's no reason to add fresh nutmeg to either blend.

Source: http://bakingbites.com/2007/10/make-your-own-apple-and-pumpkin-pie-spice-mixes/>