Sunday, August 3, 2014

Citrus Chicken Salad w/ Orange Vinaigrette Dressing

Amazing Citrus Chicken Salad (Photo: Omit tortilla for Gluten-Free serving)
Make the dressing at least a day ahead for flavors to marry & blend.

Citrus Chicken Salad
      Drizzled w/ Orange Vinaigrette Dressing - YUM!
Makes: 4 Generous Servings

Marinade Ingredients
4 chicken breasts, boneless and skinless (or shrimp)
2 Tbsp brown sugar
3 Tbsp olive oil
2 Tbsp cider vinegar
1 Tbsp Dijon mustard, Country-Style
1 Tbsp fresh lemon juice
1 Tbsp fresh lime juice
1 tsp minced garlic
1 tsp Sweet Ginger (Homemade) add 5 stars!
1/2 tsp salt
1/4 tsp ground black pepper

Marinate 2-4 hours. Grill over.

The Amazing Chicken & Marinade makes this salad TASTE, WELL... AMAZING!
Honestly, Homemade Sweet Ginger makes everyone smile & it's so easy to make! (Love it!)
1 head Romaine lettuce
1 sm. bag baby spinach leaves
1 sm. can Mandarin oranges, drained*
Carrots, matchstick cut
Green onion, slices
Red pepper, dices
Fresh mango, dices
Pineapple, tidbits
Fresh cilantro, chopped
Dried cranberries
Tri-Color tortilla strips

Layer lettuce and spinach leaves onto plates. Top with sliced grilled chicken. Serve with remaining ingredients, drizzled with dressing and sprinkled with tortilla strips just before serving.

*Reserving juice for ORANGE VINAIGRETTE DRESSING if you like.


Sharon Anne

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